Red berry tart
Our signature red berry tart, 100% vegan and utterly delicious.Our red fruit tart consists of a vegan almond pastry. It contains no eggs but uses dates to bind the preparation. On top of this pastry, raspberries, redcurrants, and blueberries combine in a succulent red fruit compote. The edges are beautifully decorated with flaked almonds to contrast with the tart's tangy side.
Advices
- Recommended drink pairing: Elderflower juice or a glass of Château Pigoudet rosé wine.
- Storage and serving suggestion: Our vegan red fruit tart should be stored and served at room temperature.
Allergens
- Tree nuts (almonds)
Our vegan red fruit tart is prepared in an atelier that handles all allergens, with the exception of lupin and crustaceans.