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  1. All Products
  2. Chocolate
  3. Chocolate moelleux

Chocolate moelleux

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The chocolate moelleux is one of Les Tartes de Françoise's classics. A simple recipe enhanced by our expertise. A smooth dark chocolate cake that everyone will fall for. Its secret lies in high-quality dark chocolate, offering a perfect balance between a molten centre and a crunchy crust. With every bite, its soft heart melts delicately in the mouth, while its fine, subtly crunchy crust adds an irresistible texture. To complete it all, a light layer of icing sugar is dusted on top, with a touch of cocoa powder in the middle. Our chocolate moelleux is the perfect alliance between a melting texture and a rich, deep flavour, for a moment of pure pleasure.
  • 4-6 slices

    18

     22.17 €
  • 8-10 slices

    26

     31.60 €
  • 1 slice

    10

     6.60 €
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Advices

  • Recommended drink: A strong espresso, a glass of milk, or a sweet natural wine, such as a Maury Mas Amiel
  • Best served at room temperature.

Allergens

  • Gluten (wheat)
  • Eggs
  • Milk (lactose)
  • Soy
All our tarts and quiches are prepared in a workshop that handles all allergens, with the exception of lupin.