Blueberry crust
Our blueberry tart features a crunchy almond shortcrust pastry covered with a custard cream base, similar to a crème brûlée. The sweet and fruity flavours come from a blueberry purée topped with fresh, juicy blueberries. Blueberry season is short, so enjoy it while it lasts!
Advices
- Suggested accompaniment: a mango passion fruit coulis or a scoop of vanilla ice cream
- Recommended drinks: elderflower juice or raw cider
- Can be stored in the fridge
Allergens
- Gluten (wheat);
- Eggs;
- Milk, Lactose;
- Nuts (almonds);
Our blueberry tart is prepared in a workshop where all allergens may be present, with the exception of lupin and crustaceans.